Buffalo Chicken Cottage Cheese Bowl

Why You’ll Love This Recipe

This dish satisfies your craving for buffalo wings without the mess. It’s packed with protein from both chicken and cottage cheese, and it’s ready in just 10 minutes! The combination of spicy buffalo sauce, crunchy vegetables, and creamy ranch dressing makes each bite irresistible.

this Recipe

Ingredients

• 1 cup cooked chicken breast, shredded

• ½ cup cottage cheese

• ¼ cup celery, diced

• ¼ cup carrots, shredded

• 2 tablespoons buffalo sauce

• 2 tablespoons ranch dressing

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Toss the shredded chicken with buffalo sauce until evenly coated.

2. Layer the cottage cheese, buffalo chicken, diced celery, and shredded carrots in a bowl.

3. Drizzle ranch dressing over the top and serve immediately.

Servings and Timing

• Servings: 1 bowl

• Prep time: 10 minutes

• Total time: 10 minutes

Variations

• Use blue cheese dressing instead of ranch for a more traditional buffalo wing flavor.

• Add avocado for extra creaminess or diced bell peppers for more crunch.

• If you prefer a spicier dish, add extra hot sauce on top.

• Make it lighter by using light ranch dressing or low-fat cottage cheese.

Storage/Reheating

This bowl is best served fresh. If you need to store leftovers, keep the chicken and vegetables separate from the cottage cheese to maintain their texture. The chicken can be stored in the refrigerator for up to 2 days. To reheat, simply warm the chicken and assemble the bowl just before serving.

FAQs

How spicy is this bowl?

Spice level can be adjusted by using more or less buffalo sauce to taste.

Can I meal prep this?

Yes! Prepare the ingredients separately and assemble just before eating for the freshest result.

What type of buffalo sauce works best?

Any buffalo wing sauce works well. Choose your favorite brand and heat level for the perfect flavor.

Can I use blue cheese dressing instead of ranch?

Yes, blue cheese dressing is a great alternative for those who enjoy traditional wing flavors.

How can I make this lighter?

To reduce calories, use light ranch dressing and low-fat cottage cheese while maintaining the dish’s protein.

Can I use rotisserie chicken?

Yes, rotisserie chicken is a great time-saver and works perfectly in this dish.

Can I add other vegetables?

Absolutely! Feel free to add chopped bell peppers or cucumber for additional crunch and flavor.

Is this recipe gluten-free?

Yes, all the ingredients in this recipe are naturally gluten-free.

Can I freeze the chicken for later use?

Yes, you can freeze the buffalo chicken. Just be sure to store it in an airtight container, and reheat when ready to serve.

What’s the best way to serve this?

Serve it immediately after assembling for the freshest, most flavorful experience.

Conclusion

This Buffalo Chicken Cottage Cheese Bowl is a simple, satisfying meal that blends spicy, creamy, and crunchy elements in every bite. Whether you’re looking for a quick lunch or a fun, healthier alternative to buffalo wings, this bowl has you covered! Enjoy it fresh, or prep the ingredients for an easy meal any time.

Buffalo Chicken Cottage Cheese Bowl

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• Author: Emma
• Prep Time: 10 minutes
• Total Time: 10 minutes
• Yield: 1 serving
• Category: Bowl, Lunch, Snack, Meal Prep
• Method: No-cook, Quick
• Cuisine: American
• Diet: Gluten Free

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Description

Looking for a quick, protein-packed meal with a kick? Try this Buffalo Chicken Cottage Cheese Bowl! It’s the perfect fusion of spicy buffalo chicken and creamy cottage cheese, topped with crunchy vegetables and cool ranch dressing. Ready in just 10 minutes, this dish offers all the flavor of buffalo wings without the mess. It’s a healthy, satisfying meal for busy days, game days, or any time you’re craving something bold and delicious.

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Ingredients

1 cup cooked chicken breast, shredded

½ cup cottage cheese

¼ cup celery, diced

¼ cup carrots, shredded

2 tablespoons buffalo sauce

2 tablespoons ranch dressing

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Instructions

• Toss the shredded chicken with buffalo sauce until evenly coated.

• Layer the cottage cheese, buffalo chicken, diced celery, and shredded carrots in a bowl.

• Drizzle ranch dressing over the top and serve immediately.

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Notes

• For a spicier version, add extra hot sauce on top.

• You can swap ranch dressing for blue cheese dressing to stay true to buffalo wing flavor.

• Avocado or bell peppers are great optional additions to add creaminess and crunch.