Description
This Chicken Avocado Melt Sandwich is a satisfying and delicious meal with creamy avocado, tender chicken, and melted cheese, all sandwiched between toasted bread. It’s perfect for lunch, dinner, or as a meal prep option for the week. A healthy twist on a classic, this sandwich is quick, easy, and full of flavor.
Ingredients
- 2 chicken breasts or thighs, cooked and sliced
- 1 ripe avocado, sliced
- 4 slices whole wheat or white bread
- 2 slices cheddar cheese (or your favorite cheese)
- 2 tbsp mayonnaise
- 1 tbsp Dijon mustard
- Lettuce (optional)
- 1 tomato, sliced (optional)
- Olive oil or butter for grilling
- Salt and pepper to taste
- ½ tsp garlic powder (optional)
Instructions
- Prepare the Chicken – Cook the chicken breasts or thighs, season with salt, pepper, and garlic powder, and slice them into strips or pieces.
- Make the Sauce – In a small bowl, mix mayonnaise and Dijon mustard. Season with salt and pepper to taste.
- Assemble the Sandwich – Spread the mayonnaise mixture on one side of each slice of bread. Layer the avocado, chicken, tomato, lettuce, and cheese.
- Grill the Sandwich – Heat a skillet over medium heat and add a little olive oil or butter. Place the sandwich in the pan and grill for 3-4 minutes per side or until the bread is golden brown and the cheese is melted.
- Serve – Slice the sandwich in half and serve immediately with your favorite side.
Notes
- Grilled Chicken: For added flavor, grill the chicken instead of cooking it on the stovetop.
- Spicy Version: Add sliced jalapeños or hot sauce for a spicy kick.
- Vegan Version: Substitute chicken with grilled tofu, and use vegan cheese and mayonnaise.
- Different Bread: Try sourdough, ciabatta, or another bread of your choice for a unique twist.
- Add Bacon: Crispy bacon adds a savory layer of flavor to the sandwich.
