Description
This Keto Chocolate Cottage Cheese Mousse is a rich, creamy, and protein-packed dessert perfect for a low-carb lifestyle. Made with just three simple ingredients, this quick and easy treat satisfies sweet cravings while keeping your macros in check.
Ingredients
- ½ cup cottage cheese (4% or 4.5% fat content)
- 1 teaspoon unsweetened cocoa powder
- 2 teaspoons powdered sweetener (erythritol, stevia, or monk fruit)
Instructions
Blend the Ingredients
In a blender or food processor, combine cottage cheese, cocoa powder, and sweetener.
Blend until smooth and creamy, ensuring there are no lumps.
2. Serve & Garnish
Transfer the mousse to a serving bowl.
For an elegant touch, sprinkle with extra cocoa powder or top with keto-friendly whipped cream.
Notes
- For a thicker mousse, reduce cottage cheese slightly or add extra cocoa powder.
- For extra flavor, add a dash of vanilla extract or a pinch of cinnamon.
- Alternative cheeses: Use ricotta or cream cheese for a richer texture (higher in fat).
- Best sweeteners: Powdered erythritol, stevia, or monk fruit for a smooth consistency.
