Description
Recreate McDonald’s Fruit and Maple Oatmeal at home with this quick and nutritious copycat recipe! Made with whole grain oats, fresh apples, dried cranberries, raisins, and maple syrup, this creamy and comforting oatmeal is a healthy, customizable breakfast ready in just 10 minutes.
Ingredients
- 1 cup whole grain rolled oats
- 1 cup water
- 1 cup whole milk or half-and-half
- Pinch of salt
- 1 tablespoon maple syrup
- ½ teaspoon vanilla extract
- ½ teaspoon ground cinnamon
- ¼ cup chopped red apple (e.g., Fuji)
- ¼ cup chopped green apple (e.g., Granny Smith)
- 1 tablespoon dried cranberries
- 1 tablespoon dark raisins
- 1 tablespoon golden raisins
Instructions
- Cook the Oats: In a medium saucepan, combine rolled oats, water, milk, and salt. Bring to a boil over medium heat, then reduce to low and simmer for about 5 minutes, stirring occasionally, until creamy.
- Add Flavorings: Stir in maple syrup, vanilla extract, and cinnamon until well combined.
- Serve: Pour oatmeal into serving bowls and top with apples, cranberries, dark raisins, and golden raisins. Serve immediately.
Notes
- Dairy-Free Option: Use almond, soy, or oat milk instead of whole milk.
- Texture Preferences: Instant oats cook faster but yield a softer texture, while steel-cut oats require more cooking time and extra liquid.
- Extra Sweetness: Add a sprinkle of brown sugar or drizzle honey if desired.
- More Toppings: Try chopped walnuts, almonds, or sliced bananas for added crunch and nutrients.
